pH 2.5 Strong Acidic Water has a low pH and acts as a disinfectant that is
safe to use around your home. This water has been used in the medical
and food industries for years. It is used to sanitize and disinfect due to its
high negative oxidation reduction potential, which has been shown to
reduce bacteria cells on surfaces, in fruits, veggies and skin.
Use to disinfect anything. Strong acidic water forms hypochlorous acid, a
very effective, non-toxic, disinfecting agent against bacteria and viruses.
Also acts as a great sanitizer. Has been proven to work better and faster
than bleach
KILL ALL MICROBES
Pre-rinse all fruits, vegetables and meat and let sit for one minute before
soaking in pH 11.5. This will kill all microbes as well as MRSA and
infections.
OPEN WOUNDS, BURNS, INFECTIONS, STOP BLEEDING
Kills candida, bacteria and pathogens. Use on cutes and scrapes to help
stop bleeding. Clean twice daily until healed. Do not use any other
ointments as they only attract microbes by keeping the area moist and
sticky.
MOLES AND WARTS
If you see something abnormal on your skin you many want to soak a gauze
pad on a band aid with the pH 2.5 water and apply over the area. Change
the band aid at least once a day. Often this process requires 30-60 days
before seeing results.